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Nose to Tail

Brunning & Price junior chefs attend ‘Nose to Tail’ training, learning butchery skills and sausage-making in a fun, hands-on environment.

Several Brunning and Price Team Members smiling wearing aprons and goggles during the Nose to Tail training at Newlyn's Farm Cookery School
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Several Brunning and Price Team Members smiling wearing aprons and goggles during the Nose to Tail training at Newlyn's Farm Cookery School

Dysart High Flyers

Brunning & Price’s Dysart Arms staff go above and beyond, exploring unique local attractions like the Boeing 747-400 Experience for customer recommendations.

Brunning & Price Dysart Arms Team Members in a flight deck at the Boeing 747-400 Experience
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Brunning & Price Dysart Arms Team Members in a flight deck at the Boeing 747-400 Experience

Northern & Southern BBQ

Brunning & Price’s annual staff BBQs bring teams together from across the country for a day of socialiing, fun, and team building.

Several Brunning & Price Team Members on an outdoor wooden dining table posing for a photo at their Northern & Southern Annual BBQ
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Several Brunning & Price Team Members on an outdoor wooden dining table posing for a photo at their Northern & Southern Annual BBQ

Barcelona Retreat

Brunning & Price managers embark on a Barcelona retreat, combining hospitality learning with cultural experiences and exclusive behind-the-scenes tours.

Several Brunning & Price Team Members on a rooftop in front of two sun loungers on their Barcelona Retreat
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Several Brunning & Price Team Members on a rooftop in front of two sun loungers on their Barcelona Retreat

UK Top Operator 23/24

We’re delighted to announce that we’ve won the UK Top Operator Award for the second […]

B&P Top Pub Operator 2023_2024
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B&P Top Pub Operator 2023_2024